Menu

Our shopping center property has recently sold and we are currently searching for a new location. Although we anticipate some period we will be out of operation, we believe this to be an opportunity to improve our venue for our guests. The new owners of the shopping center have exciting plans for the property and we wish them well in their Gulf Shores endeavors.

- Great Beginnings
- Stuffed Mushrooms
  
  $8
  
  fried or broiled
- Fried Crab Claws
  
  Market
- Baked Oysters Bienville
  
  1/2 doz. $11 | doz. $21
- Baked Oysters Rockefeller
  
  1/2 doz. $11 | doz. $21
- Lump Crab Cakes
  
  $14
  
  with lemon butter sauce
- Greek Style Beef Tips
  
  $14
- Calamari with Marinara
  
  $10
- Shrimp Cocktail
  
  $8
- Bacon Wrapped Shrimp
  
  $10
- House Specialties
  
  All entrees served with choice of two sides: Pasta, Rice Pilaf, Baked Potato, French Fries, Garden Salad, Cole Slaw, Vegetables, Garlic Mashed Potatoes Substitute Greek Salad - $3 additional
- Crabmeat AuGratin
  
  $21
  
  baked with cheddar cheese, parmesan and topped with bread crumbs
- Fettucini Shrimp Alfredo
  
  $19
- Grilled Ahi Tuna*
  
  $28
  
  topped with shrimp & crab sauce
- Seared Pepper Crusted Tuna*
  
  $27
  
  served rare with wasabi
- Broiled Stuffed Whole Flounder
  
  $28
  
  crabmeat and chestnut stuffing
- Veal Scalloppini Bianco
  
  $23
  
  breaded veal medallions in a wine and mushroom cream sauce
- Baked Chicken Parmigiana
  
  $21
  
  Breaded chicken slices in a tangy tomato sauce with mozzarella and parmesan cheese
- Shrimp Scampi
  
  $19
  
  sauteed in lemon, garlic and butter, served on a bed of linguini
- Greek Style Grouper
  
  $30
  
  baked in olive oil and lemon with broiled tomatoes, onions and mushrooms
- Mediterranean Grouper
  
  $32
  
  Baked in olive oil and lemon with broiled tomatoes, onions and mushrooms with feta cheese and kalamata olives
- Stuffed Chicken Breast
  
  $20
  
  With fresh spinach, basil, mushrooms, ricotta cheese & wrapped in hickory smoked bacon, topped with hollandaise sauce
- Surf & Turf "The Ultimate"
  
  Market
  
  Lobster Tail (12-14 oz.) & 8 oz. Filet Mignon "The Best of Both Worlds"
- From Our Butcher Block
  
  We hand cut and trim our steaks daily. Extra thick cuts available. We server only USDA choice corn-fed beef, slightly aged for tenderness and taste.
- Steer Butt Steak*
  
  $44
  
  "the original" 16 oz. tenderloin
- Filet Mignon*
  
  $32
  
  8 oz. center cut tenderloin wrapped with hickory smoked bacon
- Choice Cut Ribeye*
  
  $30
  
  16 oz.
- Prime Rib Au Jus*
  
  Queen Cut $25 | King Cut $29
  
  slow cooked to perfection
- Beef Kabob
  
  $24
  
  skewered tenderloin & fresh vegetables served on a bed of rice pilaf
- The Whaler
  
  $49
  
  24 oz. Ribeye topped with sauteed lump crabmeat
- Cajun Grilled Prime Rib
  
  Queen Cut $29 | King Cut $33
- Greek Style Beef Tenderloin
  
  $33
  
  Marinated in olive oil, lemon, tomatoes, onions, mushrooms, spices
- Fine Finishes to Any Steak
- Roasted Peppercorn Cream Au Jus
  
  $4
- Shrimp & Crab Sauce
  
  $5
  
  shrimp, crab, mushrooms, green onions, cream sauce
- Greek Style Sautée
  
  $4
  
  olive oil, lemon, tomatoes, onions, mushrooms and spices
- Lump Crabmeat in Lemon Butter Sauce
  
  $9
- Sautéed Mushrooms & Onions
  
  $3
- Blue Cheese Crumbles
  
  $3
- Bernaise Sauce
  
  $3
- Soups
- Crab & Shrimp Bisque
  
  Cup $6 | Bowl $9
- Seafood Gumbo
  
  Cup $6 | Bowl $9
- Salads
- Grilled Shrimp, Chicken, Steak or Tuna may be added to any of the below salads
  
  $7
- House Salad
  
  Side $5 | Large $9
  
  oil, lemon, tomatoes, onion, spices on a bed of iceburg and romaine
- Greek Salad
  
  Side $7 | Large $12
  
  feta cheese, parmesan, kalamata olives, tomato and pepperoncinis
- Caesar
  
  Side $6 | Large $9
  
  fresh cut romaine, parmesan, cracked pepper, garlic croutons
- Wedge
  
  $11
  
  iceberg lettuce, bacon, blue cheese, tomato
- Succulent Seafoods
- Fried Gulf Shrimp
  
  $21
  
  large, lightly battered delicious
- Fried Popcorn Shrimp
  
  $18
  
  a local favorite
- Grilled Shrimp
  
  $26
  
  served with grilled vegetables on rice pilaf topped with lemon butter
- Golden Fried Oysters
  
  $24
  
  plump and fried to perfection
- Crab Claws
  
  Market
  
  lightly dusted and golden fried (1/2 lb)
- Seafood Combo
  
  Choose Two $22 | Choose Three $25
  
  fish, shrimp, crab claws, scallops or oysters
- Cold Water Scallops
  
  $24
  
  fried, sauteed or broiled, tender, cooked to perfection
- Soft Shell Crabs
  
  $27
  
  lightly fried & topped with shrimp & crab sauce
- Lobster Tail
  
  $49
  
  cold water lobster tail served with drawn butter (fried or broiled)
- Seafood Pasta
  
  $24
  
  a blend of shrimp, crab, scallops, mushrooms tossed with Alfredo sauce
- Seafood Feast
  
  $29
  
  fish, shrimp, oysters, scallops, crab claws and soft shell crab (fried or broiled) No substitutions please
- Whole Flounder
  
  $26
  
  fried or broiled
- Snapper Neptune
  
  $32
  
  lightly battered and pan seared with onions and mushrooms and finished with wine
- Crab Cakes
  
  $28
  
  sautéed lump crab meat served on lemon butter sauce
- Fillet of Grouper
  
  $29
  
  fried, broiled, blackened or grilled (all excellent with Fine Finish toppings)
- Broiled Stuffed Grouper
  
  $30
  
  with crabmeat and chestnut stuffing

Great Beginnings

House Specialties

From Our Butcher Block

Fine Finishes to Any Steak

Soups

Salads

Succulent Seafoods