Our shopping center property has recently sold and we are currently searching for a new location. Although we anticipate some period we will be out of operation, we believe this to be an opportunity to improve our venue for our guests. The new owners of the shopping center have exciting plans for the property and we wish them well in their Gulf Shores endeavors.
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Great Beginnings
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Stuffed Mushrooms
$8fried or broiled
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Fried Crab Claws
Market -
Baked Oysters Bienville
1/2 doz. $11 | doz. $21 -
Baked Oysters Rockefeller
1/2 doz. $11 | doz. $21 -
Lump Crab Cakes
$14with lemon butter sauce
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Greek Style Beef Tips
$14 -
Calamari with Marinara
$10 -
Shrimp Cocktail
$8 -
Bacon Wrapped Shrimp
$10
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House Specialties
All entrees served with choice of two sides: Pasta, Rice Pilaf, Baked Potato, French Fries, Garden Salad, Cole Slaw, Vegetables, Garlic Mashed Potatoes Substitute Greek Salad - $3 additional
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Crabmeat AuGratin
$21baked with cheddar cheese, parmesan and topped with bread crumbs
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Fettucini Shrimp Alfredo
$19 -
Grilled Ahi Tuna*
$28topped with shrimp & crab sauce
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Seared Pepper Crusted Tuna*
$27served rare with wasabi
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Broiled Stuffed Whole Flounder
$28crabmeat and chestnut stuffing
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Veal Scalloppini Bianco
$23breaded veal medallions in a wine and mushroom cream sauce
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Baked Chicken Parmigiana
$21Breaded chicken slices in a tangy tomato sauce with mozzarella and parmesan cheese
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Shrimp Scampi
$19sauteed in lemon, garlic and butter, served on a bed of linguini
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Greek Style Grouper
$30baked in olive oil and lemon with broiled tomatoes, onions and mushrooms
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Mediterranean Grouper
$32Baked in olive oil and lemon with broiled tomatoes, onions and mushrooms with feta cheese and kalamata olives
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Stuffed Chicken Breast
$20With fresh spinach, basil, mushrooms, ricotta cheese & wrapped in hickory smoked bacon, topped with hollandaise sauce
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Surf & Turf "The Ultimate"
MarketLobster Tail (12-14 oz.) & 8 oz. Filet Mignon "The Best of Both Worlds"
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From Our Butcher Block
We hand cut and trim our steaks daily. Extra thick cuts available. We server only USDA choice corn-fed beef, slightly aged for tenderness and taste.
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Steer Butt Steak*
$44"the original" 16 oz. tenderloin
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Filet Mignon*
$328 oz. center cut tenderloin wrapped with hickory smoked bacon
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Choice Cut Ribeye*
$3016 oz.
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Prime Rib Au Jus*
Queen Cut $25 | King Cut $29slow cooked to perfection
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Beef Kabob
$24skewered tenderloin & fresh vegetables served on a bed of rice pilaf
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The Whaler
$4924 oz. Ribeye topped with sauteed lump crabmeat
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Cajun Grilled Prime Rib
Queen Cut $29 | King Cut $33 -
Greek Style Beef Tenderloin
$33Marinated in olive oil, lemon, tomatoes, onions, mushrooms, spices
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Fine Finishes to Any Steak
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Roasted Peppercorn Cream Au Jus
$4 -
Shrimp & Crab Sauce
$5shrimp, crab, mushrooms, green onions, cream sauce
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Greek Style Sautée
$4olive oil, lemon, tomatoes, onions, mushrooms and spices
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Lump Crabmeat in Lemon Butter Sauce
$9 -
Sautéed Mushrooms & Onions
$3 -
Blue Cheese Crumbles
$3 -
Bernaise Sauce
$3
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Soups
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Crab & Shrimp Bisque
Cup $6 | Bowl $9 -
Seafood Gumbo
Cup $6 | Bowl $9
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Salads
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Grilled Shrimp, Chicken, Steak or Tuna may be added to any of the below salads
$7 -
House Salad
Side $5 | Large $9oil, lemon, tomatoes, onion, spices on a bed of iceburg and romaine
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Greek Salad
Side $7 | Large $12feta cheese, parmesan, kalamata olives, tomato and pepperoncinis
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Caesar
Side $6 | Large $9fresh cut romaine, parmesan, cracked pepper, garlic croutons
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Wedge
$11iceberg lettuce, bacon, blue cheese, tomato
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Succulent Seafoods
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Fried Gulf Shrimp
$21large, lightly battered delicious
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Fried Popcorn Shrimp
$18a local favorite
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Grilled Shrimp
$26served with grilled vegetables on rice pilaf topped with lemon butter
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Golden Fried Oysters
$24plump and fried to perfection
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Crab Claws
Marketlightly dusted and golden fried (1/2 lb)
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Seafood Combo
Choose Two $22 | Choose Three $25fish, shrimp, crab claws, scallops or oysters
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Cold Water Scallops
$24fried, sauteed or broiled, tender, cooked to perfection
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Soft Shell Crabs
$27lightly fried & topped with shrimp & crab sauce
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Lobster Tail
$49cold water lobster tail served with drawn butter (fried or broiled)
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Seafood Pasta
$24a blend of shrimp, crab, scallops, mushrooms tossed with Alfredo sauce
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Seafood Feast
$29fish, shrimp, oysters, scallops, crab claws and soft shell crab (fried or broiled) No substitutions please
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Whole Flounder
$26fried or broiled
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Snapper Neptune
$32lightly battered and pan seared with onions and mushrooms and finished with wine
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Crab Cakes
$28sautéed lump crab meat served on lemon butter sauce
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Fillet of Grouper
$29fried, broiled, blackened or grilled (all excellent with Fine Finish toppings)
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Broiled Stuffed Grouper
$30with crabmeat and chestnut stuffing
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